Delivery Fee:

Single Family $35.00……………….B’nai:  $75.00

Serving Staff: 1 Server for every 50 guests

$25.00 per hour with a (4) hour minimum

Staff arrives 2 Hours Prior to event for set up

Any additional time not on invoice will be billed to the client after the event

Gratuity of $15% will be added to all food and beverage costs

Kitchen Staff:

$20.00 Per Hour

Coordinator:

Kitchen event coordinator 1 required  $45.00 per hour

Nosh Custom Set up vs. Drop and Go

Information upon request

Payment:

Final payment due 7 days prior to event date

Cash or check

Credit cards accepted with a 4% processing fee

Deposit:

$250.00 deposit due upon booking

Cancellation: Deposit will be refunded if cancelled 30 days prior to event.